Life on an city smallholding wherein we grow kids, critters, and an ever increasing DIY repertoire.
10.05.2010
So much time...
Not that the garden season has ended and the process of putting away food is concluded I am finding myself with time on my hands. My family is entirely thankful for this because it means that I have returned to cooking and baking on a more consistent basis for them. During the canning season our full blown meals tend to be hit or miss in terms of resembling a formal meal. This is good in that I don't have to worry about the best diet pills for women because I am constantly on my feet and moving. It is bad in the fact that I feel guilty for not putting out big spreads of food. I honestly believe I have cooked more in the last two weeks than I had during the entire summer. I was cooking every single day during the summer but it was in a pressure canner. It feels good to be back at my baking station despite the fact that I will now have to worry more about my middle.